The bottom of this dish is naturally the Bumbu Bali. Generally known as Foundation Gede, this seasoning combine is used in so many various Balinese and Indonesian dishes so I recommend creating a sizable batch of it and attempting a variety of various dishes. Here's the Bumbu Bali recipe. Opor https://simonywnfv.blogocial.com/the-5-second-trick-for-opor-ayam-tanpa-santan-64187983