They are lengthy sleek fish that develop around 1.3 metres in length and are discovered at depths of 10-1000 metres. Hoki meat is fragile, succulent and tastes marginally sweet, generating a medium flake when cooked. It is much more flavourful that almost all other white fish on account of https://beckettrepam.bloggerswise.com/36534845/top-latest-five-23hoki-urban-news